HuaSweet Neotame (E961) is a premium, food & pharma grade high-intensity sweetener designed for B2B applications across food and beverage products, bakery, confectionery, dairy, frozen desserts, jams, jellies, and nutraceuticals. As one of the world’s largest Neotame manufacturers, HuaSweet delivers superior sweetness with minimal usage, enabling cost-effective and healthier formulations.

Key Benefits:

• Extremely Sweet: 8,000–13,000 times sweeter than sugar — only a tiny amount is required.
• Zero Calorie & Zero Glycemic Impact: Safe for diabetics and weight management.
• Heat and pH Stable: Perfect for baking, cooking, acidic beverages, canned goods, and frozen desserts.
• Clean Sugar-Like Taste: No bitter or metallic aftertaste; enhances natural flavors.
• Highly Cost-Effective: Reduces sweetener usage and production costs dramatically.
• Safe for Phenylketonurics (PKU): Unlike aspartame, safe for PKU patients.
• Tooth-Friendly: Does not contribute to tooth decay.
• Globally Approved: Recognized by FDA, EFSA, JECFA, and other food safety authorities.

Applications:

• Food & Beverages: Soft drinks, juices, energy drinks, powdered beverages, and ready-to-drink formulations.
• Bakery & Baked Goods: Cakes, cookies, pastries, and breads for sweetness without added sugar.
• Confectionery: Hard candy, soft candy, chocolates, and frostings.
• Dairy Products: Yogurts, ice creams, and high-protein dairy beverages.
• Frozen Desserts: Ice creams, sorbets, and frozen yogurt.
• Processed Fruits & Fruit Juices: Jams, jellies, canned fruits, and fruit preparations.
• Pharmaceutical & Nutritional Products: Dietary supplements, nutraceuticals, and low-calorie formulations.

Packaging & Grade:

• Form: Powder
• Grade: Food & Pharma Grade
• Packaging: 1 kg / 20 kg corrugated box
• Product Code: E961
• MOQ: 1 kg
• Delivery: Immediate supply
• Boiling Point: 83.4°C

HuaSweet Neotame empowers B2B food and beverage manufacturers to create ultra-low-calorie, diabetic-friendly, and cost-efficient products without compromising taste, stability, or sweetness.